Easter Catering To Go

Our Executive Chef is whipping up all of the Easter classics – both ready to cook and fully cooked dishes with warming instructions ready to go with curbside pickup.

Our menu includes a la carte items to enhance your already planned dinner or complete dinner packages serving 8 – 10 guests, starting at $200.00!

Bringing a side dish or looking for delish and festive hors d’oeuvres to a party – we have you covered!

Dinner Package #1$200

Serves approx. 8 – 10 guests

8lb – 10lb Spiral Glazed Ham
2-qts. Au Gratin Potatoes (GF)
2-qts. Tender Spring Peas with Pancetta (GF)
1-qt. Pineapple Raisin Sauce ( GF)
1-doz. Dinner Rolls
1 – 10” Carrot Cake

Dinner Package #2$265

Serves approx. 8 – 10 guests

7lb – 8lb Roast Leg of Lamb with Herbs boneless, rolled, & tied
2-qts. Roasted Rosemary Red Bliss Potatoes (GF)
-2qts. Honey Glazed Carrots (GF)
1-qt. Lamb Gravy
1-doz. Dinner Rolls
1 – 10” Carrot Cake

The Main EventReady to Cook

5lb –6lb Tenderloin of Beef(GF) trimmed, seasoned, & seared. (serves approx. 8—10 guests) $245.00
7lb—8lb Roast Leg of Lamb with Herbs boneless, rolled, & tied (serves approx. 8—10 guests) $190.00
10lb – 11lb Roast Pork Loin Stuffed with Cranberry Apple Stuffing trimmed & seasoned (serves approx. 12—15 guests) $185.00
8lb—10lb Spiral Glazed Ham with Pineapple Raisin Sauce (GF). (serves approx. 8—10 guests)$105.00

Wine Selection

Josh, CA Chardonnay $24.00
Ste. Michelle Columbia, CA Chardonnay$24.00
Ecco Domani, Italy Pinot Grigio$18.00
Line 39, CA Sauvignon Blanc$26.00
14 Hands, WA Cabernet Sauvignon$20.00
Ste. Michelle, CA Cabernet Sauvignon$26.00
Ste. Michelle, CA Merlot$26.00

Sides by the Quart $14.00 ea

Serves approx. 4 – 6 guests

Honey Glazed Carrots (GF)
Green Beans Almondine (GF)
Tender Spring Peas with Pancetta(GF)
Au Gratin Potatoes (GF)
Garlic & Chive Whipped Potatoes (GF)
Roasted Rosemary Red Bliss Potatoes (GF)
Merlot Sauce (GF)
Mushroom Demi Glace (GF)
Lamb Gravy
Pineapple Raisin Sauce (GF)

Hors d’ Oeuvres by the Dozen

Scallop & Bacon Skewer (GF) Sea scallops wrapped in bacon with a Maple-Grande Marnier Glaze. $28
Crabmeat Stuffed Mushrooms Castleton’s crabmeat stuffed mushrooms topped with Hollandaise sauce. $23
Asparagus & Asiago Wrap Asparagus tip with butter and Asiago cheese wrapped in phyllo. $18
Smoked Gouda Mac & Cheese Bites Lightly battered al dente pasta with eight different cheeses. $18
Petite Arancini Arborio rice, cheese, tomato and basil rolled in panko bread crumbs. $18
Almond Raspberry Brie Tart Brie cheese, raspberry sauce and toasted almonds baked in a phyllo cup. $18
Spanakopita Savory spinach and feta filling baked in crispy phyllo. $21

The Bakery

Dinner Rolls by the Dozen warm & serve $8/dozen
10” Carrot Cake (Serves approx. 12 guests) $30
10” New York Style Cheesecake (Serves approx. 14 guests) $35

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially if you have a compromised immune system.

View our cooking & warming instructions
All orders must be placed by Friday, March 22nd, 2024 at 12pm

Pickups will be scheduled on March 30th between 9am-12pm
Please add 8.5% NH rooms and Meal Tax

Please contact us at [email protected] or call our sales office at 603-898-6300 with any questions.

Order Today!

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Available pickup times are between 9:00am and 12:00pm on March 30.

Packages

Dinner Package #1

Price: $200.00

Dinner Package #2

Price: $265.00

The Main Event

5lb –6lb Tenderloin of Beef

Price: $245.00

7lb—8lb Roast Leg of Lamb with Herbs

Price: $190.00

10lb – 11lb Roast Pork Loin Stuffed with Cranberry Apple Stuffing

Price: $185.00

8lb—10lb Spiral Glazed Ham with Pineapple Raisin Sauce (GF)

Price: $105.00

Sides by the Quart

Honey Glazed Carrots (GF)

Price: $14.00

Green Beans Almondine (GF)

Price: $14.00

Tender Spring Peas with Pancetta (GF)

Price: $14.00

Au Gratin Potatoes (GF)

Price: $14.00

Garlic & Chive Whipped Potatoes (GF)

Price: $14.00

Roasted Rosemary Red Bliss Potatoes (GF)

Price: $14.00

Merlot Sauce (GF)

Price: $14.00

Mushroom Demi Glace (GF)

Price: $14.00

Lamb Gravy

Price: $14.00

Pineapple Raisin Sauce (GF)

Price: $14.00

Hors d’ Oeuvres by the Dozen

Scallop & Bacon Skewer (GF)

Price: $28.00

Crabmeat Stuffed Mushrooms

Price: $23.00

Asparagus & Asiago Wrap

Price: $18.00

Smoked Gouda Mac & Cheese Bites

Price: $18.00

Petite Arancini

Price: $18.00

Almond Raspberry Brie Tart

Price: $18.00

Spanakopita

Price: $21.00

The Bakery

Dinner Rolls by the Dozen

Price: $8.00

Carrot Cake

Price: $30.00

New York Style Cheesecake

Price: $35.00

Wine List

Whites

Josh, CA Chardonnay

Price: $24.00

Ste. Michelle Columbia, CA Chardonnay

Price: $24.00

Ecco Domani, Italy Pinot Grigio

Price: $18.00

Line 39, CA Sauvignon Blanc

Price: $26.00

Reds

14 Hands, WA Cabernet Sauvignon

Price: $20.00

Ste. Michelle, CA Cabernet Sauvignon

Price: $26.00

Ste. Michelle, CA Merlot

Price: $26.00

Tax

Price: $0.00

Total

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Phone Number

603-898-6300

Address

58 Enterprise Drive,
Windham, NH 03087

Hours of Operation

Monday – Friday
9am – 4pm

Saturday & Sunday
By Appointment Only

Contact Us Today!

Get started with planning your dream wedding or social event

Easter Catering To Go

Serves approx. 8 – 10 guests

Serves approx. 8 – 10 guests

Serves approx. 4 – 6 guests

Order Today!

Pick Up Time

Packages

The Main Event

Sides by the Quart

Hors d’ Oeuvres by the Dozen

The Bakery

Wine List

Phone Number

Address

Hours of Operation

Contact Us Today!

Why Choose Us?

Private Setting

Lakeside Venue

Multi-Functional Space

We Offer Free Estimates

Full Kitchen and Catering

Breathtaking Scenery

Can Host Large Corporate Functions

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